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Blogs


Students Hop on a Blender Bike to Create Their Own Smoothies
Perhaps you’ve heard of some schools implementing bicycle desks – the FitDesks with built-in pedals designed to keep students active while a


Smart Snack Attack: How to Choose the Perfect Snack Options for Your Students
Do your kids just love snacks? Do you find that Smart Snacks sell out faster than main dishes in your child nutrition program? Do your stude


Gaining SFA Buy-in for State-wide Menu Planning Software
Even though they are simply administering programs as mandated by USDA, at times State Agencies can be cast as “big-government.” Regardless


Battle Royale: Nutrients in Sack Lunch vs. School Lunch
This week, I’m writing about one of the topics that I’m sure is very near and dear to your hearts, as it is to mine – sack lunches from home


Statewide Menu Planning Software Helps the 70 Percenters
In every facet of life there are the “haves” and the “have-nots.” Unfortunately, this is even true in the Child Nutrition industry. Yes, we


The Dirt on Creating a School Garden: Steps to Get Started
School gardens provide students with hands-on learning experiences, and teach them valuable life skills such as responsibility, teamwork, an


Food Trends for 2023: What to Expect
In a world of constantly evolving food tastes, schools should pay attention to food trends to revamp their nutrition program and try to boos


Menu Planning Annual Review Preparations
If your audit sites have been identified for the Week of Review and Week of Onsite menus, you may be wondering what’s next and how to easily


Menu Planning for Special Diets: Food Allergies
When considering Menu Planning for Special Diets, the importance of accommodating allergens cannot be underestimated. After all, one out of


Spring Menu Planning in 2022
For school districts across America, springtime is usually when nutrition departments plan their menus for the upcoming school year. In a no


Menu Planning’s Handy “Find and Replace” Feature
There are so many helpful functions in PrimeroEdge, it can be hard to know them all! That’s why we’re introducing a “did you know” series to


‘Tis the Season for Nutrition: Healthy Winter Recipes from USDA
From breakfast to dessert, we picked three of our favorite winter recipes for schools from the USDA Standardized Recipes collection measured


Holiday Highlights from PrimeroEdge Partners
Although there are many ways to celebrate the holidays, one thing most can agree on is that it’s all about bringing people together and doin


How PrimeroEdge Customers Are Celebrating Thanksgiving
Thanksgiving – the yummiest thyme of the year, especially in schools! This year may look a little different due to health and safety regulat


Intuitive Eating
You may have heard the term “Intuitive Eating” pop up in recent years. As society begins to shift to a more body-positive culture, it is als


Celebrate National Nutrition Month!
National Nutrition Month® is an annual campaign created by the Academy of Nutrition and Dietetics. During the month of March, everyone is in


Make Every Bite Count: The Newest Dietary Guidelines for Americans
The USDA and the Division Health and Human Services (HHS) recently published the latest Dietary Guidelines for 2020 to 2025. It features die


5 Tips for Recipe Management
Keeping up to date with your recipes can feel a bit overwhelming at times. In this blog, we hope to give you a few ways to make this less li


Spooky Menu Items to Try This Halloween
Is it really almost Halloween?! 2020 was wild, but at least it’s moving QUICK! With so many kids unable to go trick-or-treating this year to


Managing Food Allergies Throughout The Chaos
While the entire nation has been turned upside down from COVID-19, one thing that has not changed is the pivotal role that school meals play
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